In the Media

  • "Food: why insects have still not replaced meat on your plate"

    - Le Parisien article (French title, “Alimentation : pourquoi les insectes n’ont toujours pas remplacé la viande dans votre assiette”) by Axelle Playoust-Braure

    Link to article

  • "Can Bugs Be the Protein of the Future? New Study Casts Doubt"

    — Supply Lines newsletter by Agnieszka de Sousa, September 6, 2024

    Link to newsletter

  • "Eating insects is not going to save the planet"

    — Letter to the editor (LTE) by the Insect Institute's Executive Director, Dustin Crummett, August 12, 2024

    Link to LTE

  • "Is insect farming's 'green' image overblown?"

    — Oliver Morrison, July 24, 2024

    Link to article