In the Media
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"Why insect farming is no silver bullet in drive to wean the world off meat"
- Opinion piece in Reuters by by the Insect Institute's Executive Director, Dustin Crummett, March 20, 2025
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"Researchers question viability of insect farming in new paper"
- Feed Strategy article by Emma Penrod, March 20, 2025
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"Food: why insects have still not replaced meat on your plate"
- Le Parisien article (French title, “Alimentation : pourquoi les insectes n’ont toujours pas remplacé la viande dans votre assiette”) by Axelle Playoust-Braure, October 29, 2024
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"Can Bugs Be the Protein of the Future? New Study Casts Doubt"
— Supply Lines newsletter by Agnieszka de Sousa, September 6, 2024
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"Eating insects is not going to save the planet"
— Letter to the editor (LTE) by the Insect Institute's Executive Director, Dustin Crummett, August 12, 2024
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"Is insect farming's 'green' image overblown?"
— AgTech Navigator article by Oliver Morrison, July 24, 2024
